Sedum Burrito or Stonecrop, a magnificent atypical and perennial succulent, Blue Cascades rustic at 5 degrees
800
€8,00 EUR
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Estimated delivery between July 10 and July 12.
A succulent perennial plant native to southern Mexico, Sedum burrito or more commonly known as Stonecrop produces branched hanging stems that can reach up to 60 cm long.
Dressed in rounded fleshy leaves in the shape of a large grain of rice, nested on top of each other, the Sedum burrito offers a palette of colors ranging from green to gray-blue depending on the exposure.
Its atypical appearance suggests little tangy candies when the plant is young and in adulthood it becomes a real waterfall resembling dense and long hair.
The Sedum burrito thrives all year round in a very sunny environment, provided it has respected a period of exposure to the sun's rays, described in a previous article, but also in a bright environment without sun.
The ideal temperature is between 15°C and 25°C. Plan moderate watering during the summer period either by spraying the soil once a week, or by drenching (making it drink from a saucer) for just a few hours every month.
Resistant, stonecrop, another name for sedum, can be grown almost everywhere in France, in both hot and cold climates. It endures frost and bad weather as well as heat waves and drought.
Dressed in rounded fleshy leaves in the shape of a large grain of rice, nested on top of each other, the Sedum burrito offers a palette of colors ranging from green to gray-blue depending on the exposure.
Its atypical appearance suggests little tangy candies when the plant is young and in adulthood it becomes a real waterfall resembling dense and long hair.
The Sedum burrito thrives all year round in a very sunny environment, provided it has respected a period of exposure to the sun's rays, described in a previous article, but also in a bright environment without sun.
The ideal temperature is between 15°C and 25°C. Plan moderate watering during the summer period either by spraying the soil once a week, or by drenching (making it drink from a saucer) for just a few hours every month.
Resistant, stonecrop, another name for sedum, can be grown almost everywhere in France, in both hot and cold climates. It endures frost and bad weather as well as heat waves and drought.
